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人はなぜ食べるのか(1) : 味覚と嗅覚(Duffy and Bartoshuk, 1996より)
https://shudo-u.repo.nii.ac.jp/records/601
https://shudo-u.repo.nii.ac.jp/records/601ecce3e0f-2906-415d-a5c9-fb72655924c1
名前 / ファイル | ライセンス | アクション |
---|---|---|
KJ00004138582 (1.7 MB)
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Item type | 紀要論文(ELS) / Departmental Bulletin Paper(1) | |||||
---|---|---|---|---|---|---|
公開日 | 1998-09-30 | |||||
タイトル | ||||||
タイトル | 人はなぜ食べるのか(1) : 味覚と嗅覚(Duffy and Bartoshuk, 1996より) | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | Why We eat What We eat (1) : Taste and Olfaction (from Duffy and Bartoshuk, 1996) | |||||
言語 | ||||||
言語 | jpn | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
ページ属性 | ||||||
内容記述タイプ | Other | |||||
内容記述 | P(論文) | |||||
記事種別(日) | ||||||
翻訳 | ||||||
記事種別(英) | ||||||
en | ||||||
Translation | ||||||
論文名よみ | ||||||
その他のタイトル | ヒト ワ ナゼ タベルノカ 1 | |||||
著者名(日) |
今田 , 純雄
× 今田 , 純雄× 坂井 , 信之 |
|||||
著者名よみ |
イマダ , スミオ
× イマダ , スミオ× サカイ , ノブユキ |
|||||
著者名(英) |
Imada , Sumio
× Imada , Sumio× Sakai , Nobuyuki |
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著者所属(日) | ||||||
広島修道大学 | ||||||
著者所属(日) | ||||||
広島修道大学 | ||||||
出版者 | ||||||
出版者 | 広島修道大学人文学会 | |||||
収録物識別子 | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AN00212913 | |||||
書誌情報 |
広島修大論集. 人文編 巻 39, 号 1, p. 393-424, 発行日 1998-09-30 |